Whoa Nelly! I almost forgot to post my most favorite Thanksgiving recipe for Karla's lip-smackin' carnival today! Sorry I'm late Karla! I got all caught up waxing nostalgic about San Francisco earlier and completely forgot what day it is.
I'm forty. These things will happen. Sigh.
Y'all go see what everybody's cookin' up next week and share your own favorites too. Meanwhile, enjoy this little family favorite of ours, which is as good as a side dish with your Tom as it is heated up for breakfast the next morning. Make a bunch, you'll be wanting it.
As my sister would say, "You need this recipe."
3 cups appled, peeled and cubed
2 cups fresh cranberries
1 1/4 cups sugar
1/4 cup butter, melted
1 tsp cinnamon
1 cup quick oats
1/2 cup brown sugar
1/2 cup butter softened
1/3 cup finely chopped nuts
Combine first six ingredients and pour into 2 qt casserole. Combine topping ingredients and sprinkle over apples. Bake at 350° for 1 hour. Serve warm.